Tumaini White Sorghum Flour

Tumaini White Sorghum Flour is a gluten-free alternative that adds a unique touch to your culinary creations. Made from finely ground white sorghum grains, this flour is perfect for those seeking a nutritious and versatile ingredient. Its mild flavor and fine texture make it suitable for a variety of baking and cooking applications. Elevate your dishes with the natural goodness of Tumaini White Sorghum Flour and discover a new dimension of flavor and health benefits in your meals.